“To be a global leader in ensuring safe and
nutritious food access for all, especially
vulnerable communities.”
Strengthening India’s
Food Safety Ecosystem
for Equitable and
Nutritious Access
We are an Indian non-profit organization focused on ensuring that food is not only available but is safe, nutritious, and equitable.
We work to bridge the gap between food production and public health by
modernizing food safety ecosystems in
India.
Community Awareness/ Education
We promote food literacy and awareness to empower individuals as food safety advocates who drive healthier systems and ensure safe, nutritious food access for all.
Training/ Capacity Building
Build capacity among food handlers and businesses to strengthen compliance, improve practices, and advance a safer food ecosystem.
Policy Advocacy/ Research
Provide well-considered recommendations for strengthening and enhancing food safety regulations to ensure they are effective, practical, and aligned with public health priorities.
Collaboration/Innovative Solutions
We bring together industry, government and academia to build data-driven solutions, strengthening India’s food safety ecosystem and ensuring equitable access to safe food for all.
“Good is Not Enough – It Must Be Safe, Nutritious, and Equitable”
Recent Events
Latest Blogs and Updates
Speakers You Won’t Want to Miss at IFSC 2026
From Plate to Policy: A Guide to Reporting Food Safety Breaches
Food Safety and Hygiene talk at Sobha Forestview
Get Involved
Volunteer
Learn about food safety and hygiene and propagate then in your community. Become a Shudha Yodha
Donate
Contribute towards conducting a free session or become a supporter of this initiative
Partner with Us
Create a joint project, sponsor a research project or volunteer to conduct research
Record an Incident
Submit a record of a food incident and help us create a data map.
