From Plate to Policy: A Guide to Reporting Food Safety Breaches
Food safety isn’t just about a bad meal, it’s about public health. If you’ve encountered a kitchen malfunction or a labeled product that’s gone bad, lodging a complaint about it […]
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Food Safety and Hygiene talk at Sobha Forestview
Event Details InFoFo organized an informative talk on “Understanding Your Food, Safety, and Hygiene” on the second Sunday of January, held at MPH, Sobha Forestview, Bengaluru. The session took place
Elevating Temple Offerings: Rajarajeshwari Temple Joins Hands with InFoFo and Food Safety Works for BHOG Certification
FoSTaC Training for Temple Staff As part of the BHOG (Blissful Hygienic Offering to God) certification process, aFoSTaC (Food Safety Training and Certification) session was conducted at the Rajarajeshwari Temple
Wild Mushrooms: Claim Fourth Life in Kumaon
Kumaon: A 23-year-old woman from Ranikhet died of mushroom poisoning, the fourth such death in Kumaon in a week. She and her husband had consumed wild mushrooms. Both developed vomiting
Three of family die, two hospitalized after suspected food poisoning in Karnataka’s Raichur
In Raichur, three members of a family died due to food poisoning after consuming vegetables sprayed with pesticides in Kaddoni Timmapur village of Sirawar taluk on Tuesday. Three other family